Tag: food

Tidbits

Adding some minced fresh ginger to my usual vegetable-egg-noodle stir-fry does wonderful things. I'm proofreading Al's essay on The Call …

I eat so much when I get exercise. Yesterday I went to an hour and fifteen minute yoga class with …

First I just have to show off my sushi-making skills again. Sorry for boasting, and sorry for making you hungry! …

I made sushi tonight for the first time ever and it turned out well. And I had no bamboo mat, …

The New York Times Magazine has an article on high schoolers and their blogs. It discusses some of the aspects …

Shra and I baked tonight. It took forever, but it was fun. We were a little heavy handed on the …

Oh my goodness I just had the most fun discussion section ever. Prof Henkin had had to reschedule one of …